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Klir Red - Cocktail Recipes

BULBASAUR SODA

  • 2 oz. KLIR RED
  • 1 oz. SANTOS MELON MIX
  • LEMON-LIME SODA

Pour Klir Red and Melon mix into shaker glass over ice, shake well.  

Strain into cocktail glass and top off with Lemon-Lime soda. Garnish with a kiwi slice.

WHITE RUSSIAN

  • 2 oz. Premium Blend KLIR RED
  • 2 oz. KAFÉ LUNA
  • 1 oz. FEILEACAN IRISH CREAM 

Pour Klir Red and Kafe luna in a cocktail shaker full of ice. Shake for 10-15 seconds.

Strain into a cocktail glass full of ice and top off with Feileacan Irish Cream. 

BLOODY CAJUN

Rim cocktail glass with salt

  • 2 oz. Premium Blend KLIR RED
  • 1/2 tea spoon onion powder
  • 1/4 crushed thyme leaves Pinch of red pepper
  • 2 pinch of paprika

Fill with Santos Bloody Mary Mix. Garnish with celery and lime wedge.

CAIPIRIÑA

  • 4 oz. Premium Blend KLIR RED
  • 1 tea spoon of sugar 

In a rocks glass add 4 slices of fresh lime and sugar, crush lime and sugar in glass add KLIR RED. Shake and serve.


CHARMANDER'S FIRE

  • 2 oz. KLIR RED
  • 1 oz. PEACH ROYALE
  • 1/2 oz. SANTOS PEACH DAIQUIRI MIX
  • 1 oz. SANTOS GRENADINE MIX

Pour all ingredients into shaker glass over ice shake well. Serve in a Hi ball glass. 

Garnish with orange slice and a cherry.

SEX ON THE BEACH

  • 2 oz. Premium Blend KLIR RED
  • 1 oz. PEACH ROYALE
  • 2 oz. orange juice
  • 1 oz. cranberry juice

Serve in glass with ice.

GUMBY

Cocktail glass, chilled

  • 2 oz. Premium Blend KLIR RED
  • 1 oz. Gino’s MELON BALL
  • 1 oz. SWEET AND SOUR MIX

Shake & strain. Splah 7-UP. Garnish with cherry.

PEACH CRUSH

  • 2 oz. Premium Blend KLIR RED
  • 2 oz. Premium Blend PEACH ROYALE
  • 1 oz. pine apple juice
  • 1 oz. Premium Blend SWEET & SOUR MIX

Serve over ice.


BLACK RUSSIAN

  • 2 oz. Premium Blend KLIR RED
  • 2 oz. CAFFÉ ROYALE 

Serve in glass over ice.

SALTY DOG

  • 2 oz. Premium Blend KLIR RED

Rim glass with salt, fill with ice and add KLIR RED and top of with great fruit juice.

CHI CHI

  • 2 oz. Premium Blend KLIR RED
  • 2 oz. Premium Blend PIÑA COLADA MIX
  • 8 oz. ice Blend until smooth. 

Serve in cocktail glass. Garnish with cherry and orange.

BLUE KAMIKAZE

  • 20 OZ. KLIR RED
  • 4 OZ. PREMIUM BLEND TRIPLE
  • 6 OZ. LIME JUICE
  • 2 OZ  BLUE CURACAO.

 


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